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Chicken and "Dumplins"
Recipe from Ellen Wiggins.
Combine chicken, soup, and water in saucepan. Heat. Mix baking mix and milk in separate bowl. Pour chicken mixture into a 9 x 13-inch casserole dish. Dip spoon in hot chicken mixture, then dip spoon into batter. Put spoonful of batter on top of chicken mixture. Repeat dipping until all dumpling batter is used. Bake at 350 degrees for 30 minutes.
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