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A. Drummond's Ranch
Grilled Pork Chops
Place chops in glass dish, and squeeze lemon juice on both sides, then sprinkle both sides with seasonings. Cover and set aside to marinate for 1 hour at room temperature. Preheat grill on high. Brush chops lightly on both sides with oil and sear for 2 minutes with lid closed. Turn chops and brush with barbecue sauce. Close lid and cook another 2 minutes. Turn chops and brush with sauce, close lid and cook 6 minutes. Turn and cook another 6 minutes. They will turn a reddish-brown and be more firm when cooked. This recipe was shared by our guest, Rosanna Grayson. Thank You!
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