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Buffalo Run Lodge

Arbovale, West Virginia

Specialty Recipe

Parmesan Potatoes

Ingredients
4 large potatoes
Lemon pepper
Garlic powder
Italian seasoning
Parmesan cheese, grated
3 Tablespoons olive oil

Wash potatoes (do not peel) and cut into 1/2-inch cubes. Grease a 9 x 13-inch baking dish. Add a layer of potatoes and sprinkle with lemon pepper, garlic powder, Italian seasoning, and Parmesan cheese. Repeat, using all potatoes. Cover with foil and bake at 350 degrees for 1 hour.

  • You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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