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Red Clover Inn

Mendon, Vermont

Specialty Recipe

Maple Walnut Vinaigrette

Ingredients
1/2 cup walnuts, chopped
1 Tablespoon celery leaves, chopped
1 teaspoon garlic, minced
1 Tablespoon shallots, minced
1/4 cup maple syrup
1/4 cup sherry vinegar
1/2 cup cider vinegar
1/4 cup walnut oil
1-1/2 cups salad oil
salt and pepper to taste

Combine all ingredients and mix well.

  • You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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