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Deer Meadow Inn

Warren, Vermont

Specialty Recipe

Swedish Apple Pie

A real treat served in the morning especially during Fall apple season! Delicious served plain or in the evening with ice cream or whipped cream.

Ingredients
Apples, peeled and sliced (Granny Smith is my favorite)
1 Tablespoon sugar
1 teaspoon cinnamon
1-1/2 sticks melted butter
1 cup flour
1 cup sugar
1 egg
1/2 cup chopped nuts
Pinch of salt

Fill a greased pie plate 2/3 full of apples. Sprinkle with 1 Tablespoon sugar and the cinnamon.

Mix together remaining ingredients. Pour over apples. Bake at 350 degrees for 45 minutes or until golden brown.

  • You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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