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Specialty Recipe

Vegetable Frittata

Ingredients
1 red onion
2 tomatoes
1-1/2 cups red and green peppers
6 eggs
Pepper to taste
1 Tablespoon butter

Preheat oven to 355 degrees. Dice vegetables. Beat eggs until foamy; add peppers, onions, and tomatoes. Put butter in a fry pan on medium heat. Put mixture in the pan. Let mixture cook on one side until the center bubbles. Remove from heat (do not turn egg) and put it in the oven for 15 minutes. It is done when it is golden brown.

  • You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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