The Inn at Monticello
Bed and Breakfast

Charlottesville, Virginia

Specialty Recipe

Frittata

The Inn at Monticello Website

Ingredients:

4 eggs

1/4 cup half & half

pinch of salt

small onion, sliced top to bottom

1/2 red pepper and 1/2 green pepper, sliced lengthwise

2 Tablespoons oil

3/4 shredded Monterey jack cheese

couple cloves of fresh garlic

Whisk together eggs, half & half, and salt. Set aside. In small 8- or 9-inch skillet saute onion, peppers and garlic in oil. Cook until just tender, add egg mixture, sprinkle with cheese. Cover pan and cook on low heat approximately 10 minutes until eggs are set. Cut in half to serve.

Serves: 2.

• The Inn at Monticello on VirtualCities.com
• The Inn at Monticello Website
• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)