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Pickett's Harbor Bed and Breakfast Inn

Cape Charles, Virginia

Specialty Recipe

Sweet Potato Biscuits

Ingredients:
2 cups mashed sweet potatoes (hot)
1/2 cup Crisco oil
3/4 cup sugar
3 cups all-purpose flour
4 teaspoons baking powder
1/2 teaspoon salt

Mix together sweet potatoes, oil, and sugar. Sift together flour, baking powder, and salt and then add to potato mix. Mix well. Roll out on floured surface (use additional flour as necessary if dough is too sticky). Cut out with biscuit cutter.

Bake at 350 degrees approximately 20 to 25 minutes or until bottom of biscuits are brown.

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