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Summer Sensation - a Cold Fruit Soup
A really elegant start for a warm day. Our guests love it.
Combine cantaloupe, peaches, banana, and orange juice in a blender or food processor. Process until pureed. Add yogurt. Blend until smooth. Keep chilled. Pour into soup bowls when ready to serve. Top with a dollop of yogurt, a peach slice, a kiwi slice, and a sprig of mint.
Variations: Recipe can be adjusted to use any combination of fresh fruits in season. Try vanilla flavoring instead of almond extract, or replace the peach yogurt with berry yogurt.
Serves: 6 to 8
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