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Haden Edwards Inn

Nacogdoches, Texas

Specialty Recipe

Cheesy Egg Casserole

Ingredients
1/4 cup all-purpose flour
1/4 teaspoon salt
1/4 cup butter or margarine, melted
4 eggs, beaten
1 cup cottage cheese
One 4-ounce can chopped green chiles, drained
2 cups shredded Monterey jack cheese
One 4-ounce jar whole pimentos

Combine flour, salt, and butter in a large bowl; add eggs, cottage cheese, chilies, and shredded cheese. Mix well. Pour mixture into a lightly greased 10 x 6 x 2-inch baking dish. Garnish with pimentos. Bake uncovered at 375 degrees for 30 minutes. This can be prepared the night before and cooked the next morning.

Serves: 6 to 8

  • You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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