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Coffee Crumb Cake
from the kitchen of Joan Line
Mix butter and granulated sugar, add eggs and mix well. Then add flour, salt, baking soda, baking powder, sour milk, and vanilla.
For the crumbs, mix brown sugar, granulated sugar, cinnamon, and nuts. Grease and flour a 9 inch pan, place 1/2 of the batter in pan, then add 1/2 of the crumb mix. Add remaining batter and rest of crumbs on top. Bake at 325 degrees for 40-45 minutes. Enjoy!
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