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Sausage and Grits Casserole
Cook grits according to the directions on the box. Set aside. Cook sausage in a large fry pan. Remove sausage when done and saute onion and green pepper till tender. Remove from grease and drain well.
Combine grits, sausage, onion and green pepper along with 1 cup of grated cheese. Spoon into lightly greased 8-inch square baking pan. Bake in 350-degree oven for 15 minutes. Sprinkle top with remaining cheese and return to oven for another 5 minutes, or until cheese is melted and lightly browned.
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