|1st Traveler's Choice|
Internet Cookbook Recipe Index
Other Bed and Breakfast, Country Inns, and Small Hotels on 1st Traveler's Choice
Pennsylvania Lodging Directory
North America Lodging Directory
Homestead Lodging B&B
Pumpkin Crunch Coffee Cake
Preheat oven to 350 degrees.
Grease bottom of 9 x 13 inch pan (or two 8 x 8 inch pans) Combine pumpkin, evaporated milk, eggs, sugar, pumpkin pie spice and salt in large bowl. Pour into pan.
Sprinkle dry cake mix evenly over pumpkin mixture. Top with pecans. Drizzle with melted butter. Bake at 350 degrees for 50 - 55 minutes (approx 45 minutes if baking in two 8 x 8 inch pans) or until golden. Cool completely. Serve with whipped topping. Refrigerate leftovers.
Other Recipes on the
Internet Cookbook of 1st Traveler's Choice with 1000's of tried and
tested recipes from Innkeepers, Chefs, and Culinary Professionals.
|1st Traveler's Choice offers you lodging choices of Bed and Breakfast, Country Inns, Small Hotels, Resorts, Dude Ranches and Vacation Rentals in great vacation areas. If you are looking for places to stay where you can enjoy a romantic getaway, great fishing, fly-fishing, skiing, golf, tennis, boating, horseback riding, sight seeing or just plain relaxing you've come to the right place. If you are traveling for business or pleasure you can find it here at www.virtualcities.com .........© 1998 - =date("Y");?> ONS Inc.|