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Satin Top Brownies
Combine sugar, salad oil, eggs, and vanilla; beat until light and smooth. Stir in chocolate. Sift together flour and salt; add to chocolate mixture. Beat until smooth. Stir in nuts. Spread in greased 8 x 8 x 2-inch pan. Bake in moderate oven (350 degrees) about 30 minutes. While warm, cut in squares. Cool before removing from pan.
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