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Cottage in the City B&B
Toronto, Ontario, Canada
An easy, but tasty and never-fail pancake with blueberries inside and out!
Prepare pancake mix, egg, melted butter, milk, and yogurt in bowl; whisk lightly to blend. Prepare griddle with a light coating of olive oil until very hot. Spoon pancake mixture onto griddle and sprinkle each pancake with blueberries. While pancakes are cooking, prepare the sauce.
Sauce: Place ingredients in sauce pan and cook until bubbling, stirring constantly. Reduce by 1/3. Drizzle sauce around and over the pancakes and dust the plates with powdered sugar. A beautiful presentation!
Serves: 4 (3 small cakes each)
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