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Winters' Wharf Bed and Breakfast
Mar, Ontario, Canada
Combine water and cranberries and boil gently for 10 minutes. Strain and discard pulp. Add sugar and orange juice to hot liquid. When cool, pour mixture into container and freeze. Remove from freezer and beat in the egg whites until mixture is uniform pink. Refreeze mixture.
Enjoy as a side dish with your favorite turkey or chicken dinner or may be eaten as ice-cream substitute.
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