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1885 Sutherland House A Victorian Bed and Breakfast Inn
Canandaigua, New York
Blueberry Cheese French Toast Strata
Cut french bread into cubes; place 1/2 of cubes into a 13 x 9 inch baking pan that has been sprayed with non-stick arousal. Top with the cubed cheese and the frozen blueberries. Top with remaining cubes. Combine the eggs, half and half, maple syrup, and melted butter in large bowl; mix well.
Pour egg mixture evenly over the cubes. Cover with plastic wrap and press down gently. Refrigerate for 2 to 24 hours. Bake at 325 for 50 minutes; allow it sit 10 minutes prior to cutting and serving.
Top with a healthy drizzle of cinnamon cider syrup and serve additional cinnamon cider syrup on the side.
One 13 x 9 inch pan serves 8 generously.
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