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The Old Pioneer Garden Country Inn
2805 Unionville Rd
Unionville, NV 89418
or (775) 538-7484
Brown lamb in small amount of olive oil over low heat. Place in beef, chicken, or vegetable broth. Add cumin, oregano, basil, and tarragon. Add salt and pepper to taste. Add several chopped garlic cloves and the onion. Simmer at very low heat for 3 or 4 hours until very tender. Add liquid as needed. Also add any other desired vegetable -- such as carrots, celery, or turnips -- during last part of simmer. When done, add the juice of two lemons. Goes well with mashed potatoes, rice, or orzo.
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