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Sterns Mansion Inn
Bed and Breakfast

Dartmouth, Nova Scotia, Canada

Specialty Recipe

Country Baked Eggs

1-1/2 hard boiled eggs per person
tomatoes, chopped
sliced mushrooms
chopped green pepper
chopped red pepper
chopped green onion
shredded cheese

Cut hard boiled eggs in half lengthwise. Place yolk side up in greased dish. Cut enough vegetables (above) to cover eggs. Cover eggs and vegetables with basil and cheese. Make enough hollandaise sauce to cover eggs, vegetables, and cheese. Bake at 350 degrees for 30 minutes or until top is slightly golden. Remove and serve!

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