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Shaker Meetinghouse Bed and Breakfast
New London, New Hampshire
Refrigerator Bran Muffins
Pour boiling water over 2 cups of bran. Add shortening. Let stand while assembling other ingredients. Mix remaining bran with sugar, eggs, and buttermilk. Mix flour, baking soda, and salt together in a separate bowl. Combine all ingredients. At this point, batter can be refrigerated in a covered container for a few weeks.
Add fruit and/or nuts before baking. Do not use liners. Bake as needed in a 400-degree oven for 20 minutes.
Makes: about 5 dozen muffins
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