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The Honorable Jeanne Shaheen

Former Governor of New Hampshire

Specialty Recipe

Apple Crisp

Ingredients
4 cups sliced pared tart apples (about 4 medium-sized apples)
2/3 to 3/4 cup brown sugar, packed
1/2 cup all purpose flour
1/2 cup oats
3/4 teaspoon cinnamon
3/4 teaspoon nutmeg
1/3 cup butter or margarine, softened

Heat oven to 375 degrees. Grease square pan, 8 x 8 x 2-inches. Place apple slices in pan. Mix remaining ingredients thoroughly. Sprinkle over apples. Bake 30 minutes or until apples are tender and topping is golden brown. Serve warm and if desired with light cream or ice cream.

Serves: 6

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