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The Hostetler House Bed and Breakfast
Preheat frying pan to 340 degrees. Cook onion in hot butter about 3 minutes, stirring occasionally. Add beef, garlic, salt, pepper, and mushrooms. Cook, stirring with a fork, until meat is broken up and has lost its red color. Sprinkle flour over beef and cook for 2 minutes, stirring constantly. Lower heat to simmer. Add sour cream and soup; heat thoroughly, but do not boil. Serve over hot cooked noodles, rice, or mashed potatoes.
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