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Sausage and Hashbrown Crustless Quiche
This is an easy and favorite recipe of our guests at the Loganberry Inn B&B.
Crumble and cook sausage. Mix eggs, cottage cheese, green onions, pepper, salt, hot sauce, potatoes, and 1/2 of the cheese. Spray a 9- or 10-inch quiche dish or glass pie pan with cooking spray. Put egg mixture in dish, top with sausage, and then the remaining cup of cheese. Bake 30 minutes at 350 degrees.
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