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Hermann Hill Vineyard & Inn
711 Wein St
P.O. Box 555
Hermann, MO 65041
Fax: (573) 486-5373
Grease two 9 x 13-inch pans. Arrange bread in pans. In a bowl, beat eggs with milk, cream, vanilla, and spices; pour over bread. Mix together melted butter, brown sugar, and corn syrup. Spread over tops of egg-soaked bread. Sprinkle nuts on top. Cover with plastic wrap and refrigerate overnight. Bake at 350 degrees for 50 minutes or until puffed and golden.
Variation: Serve with red and black raspberry sauce drizzled over the top instead of maple syrup.
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