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The Inn at Ludington
Sir dry ingredients together in large bowl. Make a well in the center. Mix buttermilk, eggs, and butter in a small bowl and pour into the center of the dry ingredients. Mix well with a spoon. Fold in blueberries. (If using frozen berries, do not thaw. Place berries in a sieve and rinse with cold water before adding to batter.)
Bake in greased muffin tins at 400 degrees for 20 minutes.
Yields: 18 muffins
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