1st Traveler's Choice
Internet Cookbook Recipe Index
Other Bed and Breakfast, Country Inns, and Small Hotels on 1st Traveler's Choice
Michigan Lodging Directory
North America Lodging Directory
Historic Nickerson Inn
Blueberry Bread Pudding
Cut bread into 1-inch cubes. Place half in a greased 13 x 9-inch baking dish. Cut cream cheese into 1-inch cubes. Place over bread. Top with 1 cup blueberries and remaining bread. In a large bowl, beat eggs; add milk and syrup. Mix well. Pour over bread mixture. Cover and chill 8 hours or overnight.
Remove from refrigerator and bake at 350 degrees for 30 minutes prior to baking. Uncover and bake for 25 to 30 minutes more or until golden brown. While bread pudding is baking, combine sugar and cornstarch in a saucepan; add water. Bring to a boil over medium heat. Boil for 3 minutes, stirring constantly. Stir in 1 cup blueberries; reduce heat. Simmer for 8 to 10 minutes or until berries have burst. Stir in butter until melted. Serve over bread pudding. (Makes 1-3/4 cups sauce.)
Per recipe (excluding unknown items):
Other Recipes on the
Internet Cookbook of 1st Traveler's Choice with 1000's of tried and
tested recipes from Innkeepers, Chefs, and Culinary Professionals.
|1st Traveler's Choice offers you lodging choices of Bed and Breakfast, Country Inns, Small Hotels, Resorts, Dude Ranches and Vacation Rentals in great vacation areas. If you are looking for places to stay where you can enjoy a romantic getaway, great fishing, fly-fishing, skiing, golf, tennis, boating, horseback riding, sight seeing or just plain relaxing you've come to the right place. If you are traveling for business or pleasure you can find it here at www.virtualcities.com .........© 2003 - =date("Y")?> ONS Inc.|