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Academy Street Inn B&B
15 Academy St
South Berwick, ME 03908
An all-purpose topping for just about everything, from the Academy Street Inn's stuffed french toast to cream cheese blintzes. A perfect complement to bananas or nectarines and whipped cream!
Combine water, syrup, sugar, and corn starch and heat to boil. Boil for 2 minutes until thickens. Add frozen berries and reduce heat for 5 to 7 minutes. Keep warm on the stove in a double boiler. Freezes well. Keep lots on hand!
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