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Melt margarine and chocolate together. Let cool. Add vanilla. Mix sugar and eggs and add chocolate. Add flour, salt, and baking powder. Pour batter into one greased 8-inch pan . Bake at 350 degrees for approximately 20 to 25 minutes.
Yields: One 8-inch pan. Ingredients can be doubled for two 8-inch pans or one 9 x 13-inch pan.
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