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This recipe was graciously given to us by our good friends, Mark and Monica.
In a large bowl, combine oats, coconut, oat bran or wheat germ, sunflower seeds, and raisins. In a separate bowl, combine water, oil, syrup or honey, vanilla, and salt. "Lump" these two mixture together and spread thinly onto cookie sheets. Bake in a preheated 250-degree oven for 1 hour and 10 minutes.
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