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Mary Kay's Banana Oatmeal Muffins
Preheat oven to 375 degrees. Mix wet ingredients in large bowl. Combine dry ingredients and add to oil mixture, stirring just until combined. Pour in muffin tins. Bake 20 to 22 minutes.
These muffins freeze really well.
Tip: Stir them up at night and refrigerate until morning. A commercial baker told me it allows the gluten and baking powder time to work.
Makes: about 14
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