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Egg and Cheese Fritatta
Melt butter, then add flour and salt. Mix well, removing all lumps. Beat in eggs and cheeses. Add optional ingredients if desired. Pour into greased individual ramekins or 6 x 10-inch baking dish. Bake at 350 degrees for 20 to 25 minutes for individual dishes and 40 to 50 minutes for single baking dish. Dish is done when inserted knife removes clean. Serve while hot and fluffy! Okay to freeze after baked.
Note: Low-fat versions of the cheeses work great!
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