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The Schramm House
Bruce's mom gave this to me the first Christmas that we were married because it is his favorite (and still is). They are easy, chewy, and yummy; our guests love to find them waiting for them in the red parlor.
Mix first four ingredients, then add flour and raisins. Spread in greased jelly roll pan (14 x 10 inches or larger). Bake 30 minutes at 350 degrees or until toothpick comes out clean. Cut into squares while still warm.
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