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The Honorable Linda Lingle
Governor of Hawaii
Asparagus - Cucumber Veggie Wrap
Created for Governor Linda Lingle State of Hawaii by Chef Alan Awana
Dressing: Mix Ranch Dressing celery and bacon together then set aside.
Veggies: Toss all ingredients with dressing in large bowl except for tomato, asparagus and avocado. Combine olive oil and basil with tomato.
Wraps: Evenly divide asparagus on to all of the wraps with the tips extending out on both ends. Top with equal portions of veggie mixture. Complete this step with 2 to 3 slices of avocado across top of mixture. Roll wrap so end is on bottom. Slice in center and lean one piece over the other. Evenly drizzle the tomato mixture over the top of wraps. Serve immediately.
Serves: 8 (All ingredients may be substituted based on availability.)
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