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Gujarati Indian Eggs with Broiled Tomato
Combine eggs, water, and Masala mix and cook in a buttered frying pan as scrambled eggs or an omelet. Cover tomatoes with cheese and broil in the oven for a few minutes until done. Sprinkle cooked tomatoes with lemon pepper and service with eggs. Garnish with parsley and chili sauce mixture.
* Masala can be purchased at gourmet stores or mix your own. Masala mix: equal parts ground coriander, cumin, turmeric, mild chili powder, and 3 parts mild curry powder.
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