Georgian Inn

Greenville, Georgia

Specialty Recipe

Georgia French Toast

Ingredients - French Toast:

8 ounces cream cheese

1 loaf french bread

1 cup orange marmalade

powdered sugar

Ingredients - Egg Mixture:

4 eggs

1 cup whipping cream

1 teaspoon orange extract

1 teaspoon vanilla

1/2 teaspoon cinnamon

Ingredients - Orange Butter:

8 ounces cream cheese

1/2 pound salted butter

1 pound powdered sugar

1 small can frozen orange juice

Orange Butter: Beat all ingredients together and refrigerate until ready to use.

French Toast:Spread cream cheese on each side of 1/4-inch slices of French bread. Spread orange marmalade on one side of French bread. Put slices of above bread together, making a sandwich.

Egg Mixture: Beat egg, then add remaining ingredients. Dip the above sandwich into this mixture. Cook on medium heat grill until golden brown. Top with orange butter and powdered sugar.

• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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