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Mountain Top Lodge at Dahlonega B&B
447 Mountain Top Lodge Road
Dahlonega, GA 30533
Combine olive oil, white wine vinegar, pimiento, chopped parsley, green onions, garlic, sugar, basil, salt, and pepper in a jar; cover tightly and shake vigorously. Set marinade mixture aside.
Cut blocks of cheese in half lengthwise. Cut crosswise into 1/4-inch-thick slices; set aside. Arrange cheese slices alternately in a shallow baking dish, standing the slices on edge. Pour marinade over cheese slices. Cover and marinate in refrigerator at least 8 hours.
Transfer cheese slices to a serving platter in the same alternating fashion, reserving marinade. Spoon marinade over cheese slices. Garnish with fresh parsley sprigs, if desired. Serve with assorted crackers.
Yield: 16 appetizer servings
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