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Banana Nut Bread
Cream butter with sugar, add egg, add bananas and mix until smooth. In a separate bowl, combine flour, baking powder, baking soda and salt. Add flour mixture to creamed mixture and stir until moist. Add nuts and maple syrup and mix until smooth throughout. Pour batter into greased loaf pan.
Bake at 350 degrees for 70 minutes. Cool 10 minutes. Mix together glaze ingredients and pour on top.
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