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Shellmont Bed and Breakfast Inn

Atlanta, Georgia

Specialty Recipe

Blueberry Bread

1-3/4 cups sugar
3 cups plain flour
1-1/2 teaspoon baking soda
1 Tablespoon cinnamon
3/4 teaspoon salt
2 packages of frozen blueberries, drained
1-1/4 cup oil
4 eggs, beaten

Mix sugar, flour (sifted), baking soda, cinnamon, and salt. Add oil and eggs. Stir until mixed well. Add blueberries. Pour into 2 bread pans sprayed with non-stick cooking spray and bake for 1 hour at 350 degrees.

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