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Barn on the River

Breckenridge, Colorado

Specialty Recipe

Spring Skiing Casserole

Ingredients
1/4 pound butter
1/2 cup flour
6 eggs
1 cup milk
1 pound Monterey Jack cheese, cubed
One 3-ounce package cream cheese, softened
2 cups cottage cheese
1 teaspoon baking powder (1/2 teaspoon for high altitude)
1 teaspoon sugar
1 green onion, finely chopped

Melt butter; add flour and cook until smooth. Beat eggs; add milk, cheeses, baking powder, sugar, and butter mixture. Stir in green onions. Pour into a well-greased 9 x 13 x 2-inch pan. Bake uncovered at 375 degrees for 45 to 60 minutes.

  • You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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1st Traveler's Choice offers you lodging choices of Bed and Breakfast, Country Inns, Small Hotels, Resorts, Dude Ranches and Vacation Rentals in great vacation areas. If you are looking for places to stay where you can enjoy a romantic getaway, great fishing, fly-fishing, skiing, golf, tennis, boating, horseback riding, sight seeing or just plain relaxing you've come to the right place. If you are traveling for business or pleasure you can find it here at www.virtualcities.com .........© 1997 - ONS Inc.