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Serenity Pines Guesthouse
Colorado Springs, Colorado
Kathy's Black Forest Cake
Prepare cake mix per directions on box except substitute 1/3 of the water with 1/3 cup rum. When mix is prepared, stir in mini morsels. Bake as usual per box.
Stir 4 Tablespoons rum into cherry pie filling. When cake is cool, use pie filling as filling between cake layers. Try to keep extra liquid from pie filling away from edge of cake. Whip heavy cream with vanilla extract and powdered sugar until stiff. Spread over cooled cake. Garnish cake top with shaved chocolate and cocktail cherries. Refrigerate at least two hours before serving.
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