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Aptos / Rio Del Mar Beach, California
Blueberry Sour Cream Pancakes
In a bowl, whisk together the flour, sugar, baking powder, and baking soda. In another bowl, whisk together the eggs, sour cream, milk and oil. Add the flour mixture and stir the batter until it is just combined. Fold in the blueberries gently. Bake on a griddle heated to 350 degrees.
*Note: I rarely use all the sour cream. Plain yogurt works well. Low-fat sour cream or a combination of both.
Serve with: Lemon Sauce
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