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Stahlecker House

Napa Valley, California

Specialty Recipe

Crabmeat Dip

Ingredients
1 garlic clove
One 8-ounce package of Philadelphia brand cream cheese
1/3 cup cream
2 teaspoons lemon juice
1-1/2 teaspoons Worcestershire sauce
1 cup flaked crabmeat
dash of fresh ground pepper
potato chips or crackers to serve with dip

Rub a mixing bowl with garlic glove which has been cut in half. Place the cream cheese in the bowl and gradually add the cream to it. Mix until smooth and well blended. Add lemon juice, Worcestershire sauce and crabmeat. Mix well. Season to taste. Serve with potato chips or crackers.

  • You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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