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Shady Oaks Country Inn

St. Helena, Napa Valley, California

Specialty Recipe

Napa Valley's Only Chocolate Applesauce Bread

Ingredients
6 cups flour
1-1/2 teaspoons cinnamon
6 Tablespoons cocoa
1-1/2 teaspoons salt
4 cups sugar
1-1/2 cups shortening
6 eggs
44 ounces applesauce
Topping
4 Tablespoons sugar
1 cup of chopped walnuts

Preheat oven 350 degrees.

In a large mixer or food processor, cream together shortening, eggs, and sugar. Add remaining ingredients and mix. Mix together 4 Tablespoons sugar with chopped walnuts and sprinkle in top. Pour into 2 floured bunt pans. Bake for approximately 1 hour or until cake tester comes out clean.

  • You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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1st Traveler's Choice offers you lodging choices of Bed and Breakfast, Country Inns, Small Hotels, Resorts, Dude Ranches and Vacation Rentals in great vacation areas. If you are looking for places to stay where you can enjoy a romantic getaway, great fishing, fly-fishing, skiing, golf, tennis, boating, horseback riding, sight seeing or just plain relaxing you've come to the right place. If you are traveling for business or pleasure you can find it here at www.virtualcities.com .........© 1997 - ONS Inc.