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Weller House Inn
Fort Bragg, California
Honey Coconut Granola
In a large bowl combine the oats, walnuts, wheat germ, sunflower seeds and coconut. In a saucepan, over medium heat, stir butter, brown sugar, honey, oil, flavorings, and salt until well mixed. Pour over oat mixture and stir to coat evenly. Pour into three greased 13 x 9 x 2-inch baking pans. Bake at 275 degrees for 60 to 70 minutes or until golden brown, stirring occasionally. Store in airtight container.
Makes: 21 cups
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