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Lake La Quinta Inn
La Quinta, California
Preheat oven to 350 degrees. Butter 13 x 9-inch baking dish. In blender mix butter, sugar, eggs, sour cream, flour and baking powder until well blended. Pour 1/2 of the mixture into baking dish.
To Make Filling:
Mix together ingredients for filling in food processor. Drop heaping Tablespoons over mixture in casserole and spread slightly. Pour rest of remaining batter over top of filling and bake uncovered 50 to 55 minutes until puffed and golden. Let set 10 to 15 minutes before serving.
Note: This can be made the night before, refrigerated and baked the next day. This is also excellent served at room temperature or as a cold hors d'oeuvre and tastes like cheesecake.
Serves: 12 generously
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