1st Traveler's Choice
Internet Cookbook Recipe Index
Other Bed and Breakfast, Country Inns, and Small Hotels on 1st Traveler's Choice
California Lodging Directory
North America Lodging Directory
Orchard Hill Farm B&B
Paso Robles, California
Red Potatoes with Gorgonzola Cream, Bacon, and Toasted Walnuts
Roast the walnuts in a 400-degree oven until crisp; let cool. When walnuts are cool, chop coarsely. Roast the potatoes in 400-degree oven until soft, about 25 minutes; let cool. Cut the bacon into 1/4-inch dice and saute until crisp and brown; drain well.
Combine the sour cream, Gorgonzola, salt, black pepper, and hot pepper sauce to taste. Cut the room-temperature potatoes in half and squeeze slightly to flatten out the bottoms. Spread with the Gorgonzola cream, sprinkle with bacon and walnuts, and place on a platter. Sprinkle the platter and potatoes with chives. Serve at room temperature.
Makes: 30 potato halves
Other Recipes on the
Internet Cookbook of 1st Traveler's Choice with 1000's of tried and
tested recipes from Innkeepers, Chefs, and Culinary Professionals.
|1st Traveler's Choice offers you lodging choices of Bed and Breakfast, Country Inns, Small Hotels, Resorts, Dude Ranches and Vacation Rentals in great vacation areas. If you are looking for places to stay where you can enjoy a romantic getaway, great fishing, fly-fishing, skiing, golf, tennis, boating, horseback riding, sight seeing or just plain relaxing you've come to the right place. If you are traveling for business or pleasure you can find it here at www.virtualcities.com .........© 1999 - =date("Y")?> ONS Inc.|