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St. Andrews on the Green

Kelowna, British Columbia, Canada

Specialty Recipe

Curried Cauliflower

Ingredients:
4 cups cauliflower (1 head)
1 Tablespoon milk
One 10-ounce can cream of chicken soup
1/4 cup mayonnaise
1/2 cup grated cheddar cheese
1 teaspoon curry powder
2 Tablespoons melted butter
1 cup cracker crumbs

Cook cauliflower until tenderly crisp and set in large dish. Combine milk, soup, mayonnaise, cheese, and curry powder and pour over cauliflower. Mix melted butter and cracker crumbs and sprinkle over all. Bake at 350 degrees for 30 minutes.

Serves: 6

  • You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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