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Qualicum Bay Bed and Breakfast
Qualicum Bay, British Columbia, Canada
Puffy Apple Souffles
Preheat oven to 450 degrees. Peel, core, and slice apples; squeeze lemon juice over. Place 1 Tablespoon of butter in each of 2 individual souffle dishes. Heat in the oven until the butter is bubbly, about 7 minutes. Beat the eggs, milk, and vanilla together. Add flour and zest. Pour into the baking dishes, dividing mixture equally. Top with sliced apples. Combine cinnamon, sugar, and nutmeg; sprinkle over apples. Bake 20 minutes. Dust with icing sugar and serve with maple syrup.
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