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Windsor Cottage Bed and Breakfast Inn

Phoenix, Arizona

Specialty Recipe

Orange Roughy

1 or 2 orange roughy fish fillets
1 wineglass good red wine plus more as needed
chopped shallots to taste
chopped onion to taste
herbs to taste (such as basil, dill, parsley)
salt and pepper

Place fish in skillet or shallow pan. Pour glass of wine around it and add shallots, onion, and herbs to your liking. Season with a little salt and pepper and simmer, uncovered, over very, very low heat.

Turn fish after about 20 minutes. If wine cooks away, add a little more. Cook for 45 minutes total, or to the doneness you desire. To speed up the cooking, heat can be turned up; snapper can be substituted for the roughy.

Serves: 1.

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