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The Anderson House Inn
Heber Springs, Arkansas
Egg and Chile Casserole
In a 9 x 13 inch greased pan, layer the first six ingredients in the order listed. Place eggs, water and dry milk in a blender. Blend very briefly and pour over the cheese. Refrigerate overnight.
Bake in a 325 degree oven for 50 minutes or until barely set.
Top with avocado if desired. Serve with salsa and sour cream.
Serves: 8 to 10
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